Here’s the thing: Eating bear meat isn’t really new. It’s been part of what some indigenous folks and different cultures have been eating for ages.
But, when it comes to eating it safely, there’s a bit to think about.
When we talk about the safety of eating bear meat, it’s key to know there are some risks and things you gotta do to be safe.
Bear meat by itself isn’t going to make you sick, but you’ve got to be careful. The main thing to look out for is these parasites called trichinella.
They can be in bear meat and other wild game too. If you eat meat with these parasites, you could get trichinosis, an infection with symptoms like fever, muscle pain, and tummy troubles.
